What Tradition Tastes Like.
From a cattle ranch in Southern Idaho, to the beaches of Southern California, and settling in the foothills of the Sierra Nevadas, the Wild Oak Spice Company carries forward four generations of BBQ tradition.
Each blend we create captures our family's journey of discovering, perfecting, and sharing the art of outdoor cooking with everyone who wants to join us at the grill.
Featured Spice Blends
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The Legacy Blend
A 70-year-old BBQ rub recipe born on Idaho ranches, perfected by Basque cowboys, and made legendary with a red wine twist.Regular price $12.00Regular priceUnit price per -
Sherilyn's Heart
Four kinds of garlic dance with wine-kissed salt and citrus – because some love affairs were never meant to be measured.Regular price $12.00Regular priceUnit price per -
Grandmama’s Sweet Rub
When Grandma's cinnamon roll met California BBQ – a sweet-smoky fusion that's even made a Texan scratch his head!Regular price $12.00Regular priceUnit price per -
Bon Couillon
Louisiana soul meets rum-smoked heat – where chicory and Cajun tradition dance in every bold bite.Regular price $12.00Regular priceUnit price per -
Alchemist Dust
Medieval butter beer reborn as magical meat dust – where ancient tavern secrets become culinary gold.Regular price $12.00Regular priceUnit price per
