Trade Winds Bone-to-Bark™ Rib Prep

Trade Winds borrows its inspiration from Caribbean jerk traditions while charting its own course. Tamarind provides bright tang, coffee brings earthy depth, and island spices weave everything together into a barbecue experience that's vibrant, smoky, and wonderfully different. Every stage of the cook builds another layer until the final glaze ties it all together.

Perfect Pairing: Pork ribs, chicken, pork loin, and grilled pineapple.

Pitmaster's Tip: Save a little finishing sauce for the table. Guests almost always ask for more.

Wild Oak Note: Every great barbecue deserves a passport now and then.